World Pastry CupWorld Pastry Cup - Coupe du Monde de la Patesserie Video
Pastry perfectionists gather each January in Lyon to fashion, sculpt and mould the most magnificent, mouth-watering desserts this side of the Dordogne in the annual Coupe du Monde de Patisserie. Chocolate by the barrow, pastry by the pound and the world's finest pātissiers mark this event as a must-see for those who appreciate their dessert as much as their art.
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